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Food Menu
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«   November 2018   »
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Monday Tuesday Wednesday Thursday Friday
29
Breakfast:
Assorted Bagels
Cream cheese
Fruit
Asst. Juice
Milk Variety

Lunch:
Chicken Sandwich
Potato Cubes
Baked Beans

30
Breakfast:
Biscuit n Gravy
Fruit
Asst. Juice
Milk Variety

Lunch:
Chicken Strips
Mashed Potatoes
Gravy
Green Beans
Hot Roll

31
Breakfast:
Breakfast Pizza
Fruit
Asst. Juice
Milk Variety

Lunch:
Sweet n Sour Chicken
Fried Rice
or
Lo Mein Noodles

1
Breakfast:
Cereal
Fruit
Asst. Juice
Milk Variety

Lunch:
Lasagna
Corn on Cob
Garlic Bread
Salad

2
Breakfast:
Yogurt and Fruit Parfait
Granola
Fruit
Asst. Juice
Milk Variety

Lunch:
Chopped BBQ Sand.
Pickle Spears
Coleslaw
Chips

5
Breakfast:
Pancakes
Bacon
Fruit
Asst. Juice
Milk Variety

Lunch:
Chicken Fried Steak
Mashed Potatoes
Gravy
Glazed Carrots
Hot Roll

6
Breakfast:
Biscuit n Gravy
Scrambled Eggs
Fruit
Asst. Juice
Milk Variety

Lunch:
Nacho Supreme
Red Beans
Spanish Rice
Lettuce/Tomato

7
Breakfast:
Breakfast Pizza
Fruit
Asst. Juice
Milk Variety

Lunch:
Meatball Sub
Black olives & onions
Carrots w/ Ranch
Chips

8
Breakfast:
Breakfast Combo Bar
Fruit
Asst. Juice
Milk Variety

Lunch:
Pizza
Bread stick
Salad

9
Breakfast:
Danish
Fruit
Asst. Juice
Milk Variety

Lunch:
Soup-2 choices
Cornbread
Crackers

12
Breakfast:
Poptarts
Fruit
Asst. Juice
Milk Variety

Lunch:
Sloppy Joe
Chips
Baby carrots

13
Breakfast:
Cereal Bars
Fruit
Asst. Juice
Milk Variety

Lunch:
Corn Dogs
Mac n Cheese
Baked Beans

14
Breakfast:
Breakfast Pizza
Fruit
Asst. Juice
Milk Variety

Lunch:
Thanksgiving Meal

15
Breakfast:
Pancakes on a Stick
Fruit
Asst. Juice
Milk Variety

Lunch:
Spaghetti
corn on cob
salad
garlic toast
fruit
milk

16
Breakfast:
Muffins
Yogurt
Fruit
Asst. Juice
Milk Variety

Lunch:
Hamburger or Cheeseburger
Hamburger Garnish
Fries

19
Breakfast:
Thansgiving break

Lunch:
Thansgiving break

20
Breakfast:
Thansgiving break

Lunch:
Thansgiving break

21
Breakfast:
Thansgiving break

Lunch:
Thansgiving break

22
Breakfast:
Thansgiving break

Lunch:
Thansgiving break

23
Breakfast:
Thansgiving break

Lunch:
Thansgiving break

26
Breakfast:
Cereal
Fruit
Asst. Juice
Milk Variety

Lunch:
Chicken Alfredo
Steamed Broccoli
Garlic Toast

27
Breakfast:
Biscuits/gravy
Scrambled Eggs
Sausage
Fruit
Asst. Juice
Milk Variety

Lunch:
Soft or Crunchy Tacos
Pinto Beans
Spanish Rice

28
Breakfast:
Breakfast Pizza
Fruit
Asst. Juice
Milk Variety

Lunch:
Philly Cheese Steak Sub
Grilled Onions & Peppers
Chips

29
Breakfast:
Waffles/Sausage
Fruit
Asst. Juice
Milk Variety

Lunch:
Boneless Wing Chunks
Mashed Potatoes
Gravy
Green Beans
Hot roll

30
Breakfast:
Donuts
Fruit
Asst. Juice
Milk Variety

Lunch:
Hot dog
Chili and cheese
Tator Tots



In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: https://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.