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Sunday Monday Tuesday Wednesday Thursday Friday Saturday
29
30
Breakfast:
Bagels plain 29,
Cream cheese
Yogurt (see pkg)

Lunch:
Bacon Cheeseburger Tater Tot Casserole
Green beans 3
Fruit

31
Breakfast:
French Toast 39

Lunch:
Corn dog 31
Mac-n-cheese 23
Baked Beans 29

1
Breakfast:
Breakfast Pizza 25

Lunch:
Hornet Chicken Bowl
(popcorn chicken 16 for14pc mashed potatoes 30, corn 9, gravy 6 and cheese 2)
Hot Roll 29

2
Breakfast:
Biscuits/gravy 37+ 9
Scrambled Eggs
Sausage 2

Lunch:
Soft(15) or Crunchy(16)Tacos
Meat 2 Cheese 2
Pinto Beans 18
Spanish Rice 44
Lettuce-Tomato 1.5

3
Breakfast:
donuts

Lunch:
Meatball Sub (4pc) 4,
Cheese 2
Black olives & onions
chips(see pkg)

4
5
6
Breakfast:
School Holiday

Lunch:
Labor Day

7
Breakfast:
PBJ

Lunch:
Lasagna 34
Corn 18
Salad 1.5
Garlic Toast 24

8
Breakfast:
Breakfast Pizza 25

Lunch:
Salisbury Steak 4
Mashed Potatoes 30
White Gravy 6
Sweet Carrots 15
Hot Roll 17

9
Breakfast:
Biscuits/gravy 37+ 9

Lunch:
Chicken Alfredo 1+8+30
Steamed Broccoli 2
Garlic bread-stick 13

10
Breakfast:
Cereal

Lunch:
Hamburger or Cheeseburger 26+2+2
Hamburger Garnish 1.5
Fries

11
12
13
Breakfast:
Poptarts

Lunch:
Chicken Parmesan 8+5+2
Peas 10
Sweet Carrots 15
Garlic Toast 24

14
Breakfast:
Mini Blueberry Pancakes

Lunch:
Sloppy Joe Pasta
Corn on the cob 20
Salad 1.5
Cornbread

15
Breakfast:
Breakfast Pizza 25

Lunch:
White Queso Chicken Fajita
Nachos (10 chips) 18
Re-fried Beans 17
Spanish Rice 44
Lettuce/Tomato 1.5

16
Breakfast:
Biscuits/gravy 37+ 9
Sausage 2

Lunch:
Hot dogs 2+19
Chili 8
Cheese 2
Chips

17
Breakfast:
Muffins
Yogurt

Lunch:
Fiesta Pasta Bowl
Corn 18
Roll 17

18
19
20
Breakfast:
Mini Eggo Waffles

Lunch:
Breaded Pork Chops 13
Broccoli Rice and Cheese 29
Glazed Carrots 15
Sliced Bead 13

21
Breakfast:
Bagels plain 29,
Cream cheese
Yogurt (see pkg)

Lunch:
Fancy Burrito
(Burrito 36, chili 5, cheese 2, lettuce, tomato 1.5)
tater tots 13

22
Breakfast:
Breakfast Pizza 25

Lunch:
Fried Chicken Legs 14
Mashed Potatoes 30
Gravy 9
Green Beans 4
Hot Roll 17

23
Breakfast:
Biscuits/gravy 37+ 9
Scrambled Eggs
Sausage 2

Lunch:
Frito Pie
chili 5
cheese 2
OR
Cornbread and Chili
chopped onions

24
Breakfast:
Fruit Danish 38

Lunch:
Cold Cut Sub Sand.
all the fixins
Chips
Fruit

25
26
27
Breakfast:
Mini waffles

Lunch:
Steak fingers 4pc 15
Steak Fries 6pc 19
Sweet Carrots 15
Gravy 9

28
Breakfast:
Cinnamon UBR 44

Lunch:
Chicken Spaghetti
Broccoli Blend
Salad 1.5
Bread Sticks 13

29
Breakfast:
Breakfast Pizza 25

Lunch:
Hornet Chicken Bowl
(popcorn chicken 10 for 10 pc mashed potatoes 30, corn 9, gravy 6 and cheese 2)
Hot Roll

30
Breakfast:
PBJ see pkg

Lunch:
Stacked Enchiladas 26
Re-fried Beans 17
Spanish Rice 44
Salad 1.5

1
Breakfast:
Kolaches

Lunch:
Pizza
Corn 18
Salad 1.5

2


In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: https://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.